Bar + Cocktails

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Bar + Cocktails

Bar Menu

Antipasti

20002

Insalata Organica (BAR MENU)

Organic greens, carrots, cucumber, tomatoes, lemon dressing

20002

DFVGGF

40022

Rucola, Gorgonzola, Pere e Noci (BAR MENU)

Organic arugula, gorgonzola cheese, pears, walnuts, balsamic dressing

40022

VGGF

30021

Pomodoro e Mozzarella (BAR MENU)

Fresh mozzarella cheese, tomatoes, basil pesto, mixed greens, extra virgin olive oil

30021

VGGF

00000

Melanzane alla Parmigiana (BAR MENU)

Baked eggplant, mozzarella, Parmesan, tomato sauce, fresh basil pesto

00000

10001

Insalata con Feta e Olive (BAR MENU)

Sun-dried tomato dressing, feta cheese, kalamata olives, roasted tomatoes, mixed greens

10001

VGGF

50023

Insalata di Cavolo e Barbabietole (BAR MENU)

Kale and red beet salad, almonds, goat cheese, sautéed cherry tomatoes, basil pesto

50023

VGGF

21001

Calamari Fritti (BAR MENU)

Lightly fried calamari, spicy marinara sauce

21001

00000

Antipasto dell'Hostaria (BAR MENU)

Prosciutto di San Daniele, porchetta, soppressata, bresaola, green olives, Montasio cheese

00000

Primi

40022

Capellini alla Puttanesca (BAR MENU)

Capellini, chopped tomato, marinara, black olives, capers, garlic, basil

40022

70007

*Fettuccine alla Bolognese (BAR MENU)

Homemade spinach fettuccine, Italian beef sauce

70007

40013

*Ravioli al Pomodoro (BAR MENU)

Homemade beef ravioli, chopped tomato, marinara sauce, fresh basil

40013

50014

*Tagliatelle ai Gamberi e Pomodoro (BAR MENU)

Homemade tagliatelle, sautéed shrimp, light tomato sauce

50014

60006

Spaghetti alla Carbonara (BAR MENU)

Spaghetti, egg yolk and parmesan cheese cream sauce, crispy bacon

60006

Secondi

50032

Scaloppine di Pollo (BAR MENU)

Chicken scaloppini with lemon-caper sauce, mashed potatoes and vegetables

50032

00000

Zuppa di Pesce (BAR MENU)

Salmon, clams, mussels, crab claw, shrimp, tomato lobster broth, toasted crostini

00000

20002

Bistecca alla Griglia ai Funghi (BAR MENU)

Grilled Black Angus N.Y. steak, mushroom sauce, mashed potatoes, vegetables

20002

DFGF

131039

Salmone Grigliato e Vegetali (BAR MENU)

Grilled salmon, sun dried tomato sauce, grilled vegetables

131039

DFGF

30003

Tagliata di Tonno (BAR MENU)

Sliced, pan-seared ahi tuna over kale, beets, roasted tomatoes, pink pepper oil

30003

DFGF

VINI BIANCHI E ROSÉ AL BICCHIERE

Chardonnay, Tormaresca, Puglia 2018

Gavi, San Lorenzo, Piemonte 2019

Friulano, Ronco delle Betulle, Friuli 2017

Chardonnay, ZD, California 2018

Pinot Grigio, Tramin 'Südtirol', Alto Adige 2018

Sauvignon Blanc, Justin, California 2019

Ribolla Gialla, Doro Princic, Friuli 2018

Vini Rossi al Bicchiere

Cabernet Sauvignon, Noah River, California 2017

Primitivo, Menhir "Quota 31", Puglia 2018

Valpolicella, Zenato "Superiore", Veneto 2017

Barbera d'Alba, Enzo Boglietti "Roscaleto", Piemonte 2017

Barolo, Fratelli Barale, Piemonte 2016

Chianti, Farnetella "Colli Senesi", Toscana 2017

Pinot Noir, Left Coast Cellars "Cali's Cuvée", Williamette Valley, OR, 2017

Montepulciano d'Abbruzzo, Tiberio 2018

Super Tuscan, Rocca di Frassinello "Le Sughere", Toscana 2016

Birre e Sidro

Coors Light Colorado

Pacifico Mexico

Pilsner Urquell Czech Republic

New Belgium 'Fat Tire Amber Ale' Colorado

Cider, Colorado Cider Co. "Glider"

Elevation '8 Second Kölsch Ale' Colorado

Menabrea 'Ambrata Amber' Italy

Finkel & Garf 'American Lager' Colorado

Stella Artois Belgium

Meretti 'Lager' Italy

Finkel & Garf "Milk Stout" Colorado

Haacke Beck 'Non-Alcoholic Beer' Germany

Stone Brewery 'I.P.A.' California

Port

Graham's 'Six Grapes' Reserve Ruby

Dow's '20 year' Tawny

Taylor 'Fladgate' LBV 2013

Madeira

Blandy's '10 year Verdelho'

Sherry & Brandy

Lustau 'East India Solera'

Peach Brandy, Peach Street Distillery

Cognac

Remy Martin V.S.O.P.

Courvoisier V.S.

Courvoisier X.O.

Hennessy V.S.O.P.

Paul Giraud V.S.O.P. Grande Champagne

A.E. Dor X.O. Fine Champagne

Fillioux X.O. 1er Cru Réserve Grande Champagne

Remy Martin X.O.

Courvoisier V.S.O.P.

Hennessy V.S.

Hennessy X.O.

A.E. Dor Napoleon

Frapin V.S. 1er Cru Grande Champagne

Armagnac & Calvados

Armagnac, Saint Vivant V.S.

Calvados, Morice 'Pays d'Auge'

Calvados, Lemorton 'Domfrontais 25 year'

Armagnac, Gelas Selection

Calvados, Lemorton 'Domfrontais Réserve'

Vini da Dessert

Moscato, Saracco 2018

Vin Santo, Felsina 'Berardenga' 2004

Verduzzo, Meroi 'Buttrio' 2013

Grappa Jacopo Poli

Poli Moscato 'Morbida'

Poli Sarpa

Poli Traminer 'Aromatica'

Poli Pere

Grappa Friulana

Nonino 'il Merlot'

Nonino 'lo Chardonnay'

Domenis 'Storica Nera Magnum'

Nonino 'il Moscato'

Domenis 'Storica Bianca'

Domenis 'Storica Riserva Magnum'

Grappa Piemontese

Marolo 'Camomile'

Berta 10 year Moscato '2005 Bric del Gaian'

Berta 3 year 'Elisi'

Berta 10 year Nebbiolo '2005 Tre Sole Tre'

Cordials & Amaro

Limoncello, Tall Fello

Amaro, Montenegro 'Bologna'

Amaro, Dell'Etna

Amaro, Nonino 'Quintessentia'

Gingercello, Marble Distillery

Amaro, Caffo 'Del Capo'

Amaro, Ebo Lebo "Ottoz Mountain Herbs"

Amaro, Domenis 'Storica'

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DFDairy-Free

GFGluten-Free

VGVegetarian